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  • FILTERS AND PADS for SALE at FALL BRIGHT Buon Vino Super Jet and Mini JetCaution: As with any new pump, pour some water into the intake hose before flipping the switch. Do not run dry
    filter-buonvino.html

  • INSTRUCTIONS FOR THE BUON VINO MINI JET FILTER Caution: As with any new and dry priming pump, pour some water or wine into the intake hose to wet the impellar before flipping the switch. Do
    filter-instructions-bv-minijet.html

  • Instructions for Buon Vino Super Jet Filtering tips: Muddy looking wines should not be filtered, rather they should be clarified with proper fining. Check the brix, TA and pH. Make necessary adjustments and additions such
    filter-instructions-bv-super-jet.html

  • Buon Vino Super Jet Buon Vino Instructions for the Super Jet Filter Check Valve Replacement Instructions Check Valve Image Buon Vino Mini Jet Buon Vino Mini Jet
    filtering-cloudy-wine.html

  • Fining: A brief summary of different fining agents. Fall Bright, The Winemakers Shoppewww.fallbright.com Dundee, NY, USA, 607-292-3995 Cold Stabilizing will also help clear your wines in addition to dropping the acid. Note: Fining agents are
    fining-cloudy-wines.html

  • Foaming can be controlled by the use of anti-foam, yeast selection and mixing additives in water before adding to the wine. Antifoam liquid is a silicone oil emulsion used to reduce foaming during fermentation. Add
    foaming.html

  • Marechal Foch is a vigorous, early-ripening French hybrid variety with good winter hardiness. It is well suited to cool climate viticulture and is fairly disease resistant. Developed by Eugene Kuhlmann, Marechal Foch, Kuhlmann 188-2, is
    foch.html

  • Marcy Mitchell, 5443 Dutch St., Dundee, NY 14837 Near Wayne, NY The Fall Bright juice plant is permanently closed. Concords in my yard are Free to anyone who wants to pick! I have pulled out
    index.html

  • Fruit Wine Infusion Every now and then, our winemakers share some of their "trade secrets" or inventions that warrant sharing with their permission. The time is perfect to combine your winemaking skills with the fruits
    fruit-infusion.html

  • Fruit Wine Infusion Grapes for wine. Every now and then, our winemakers share some of their "trade secrets" or inventions that warrant sharing with their permission. The time is perfect to combine your winemaking skills
    fruit-infusion-grapes-for-wine.html

  • Fruit Wine Additives Fruit winemaking requires nutrients such as Fermaid and acid blend plus additional sugar. Use your hydrometer! Pectic enzyme is always recommended for fruit winemaking. Did you forget that you have a bag
    fruit-wine-additives.html

  • Fruit winemaking basics Start making wine with quality fruit! Apply basic winemaking procedures to making wine with fruits other than grapes. While you are waiting for the grape harvest, how about making wine from the
    fruit-wine-basic.html

  • Food scientist finds line separating fruit and vegetable wine from 'plonk' By Blaine P. Friedlander Jr. In the past, wine made from New York state fruit, like strawberries, apples, cherries and peaches, and vegetables, like
    fruity-wine.html

  • Gamay Noir is a red vinifera hybrid of Pinot Noir and an ancient white variety Gouais (Goo-wah). Gouais is a central European variety that was probably introduced to northeastern France by the Romans (University of
    gamay-noir.html

  • Keuka Gordon Setters Kennel. We had several litters and are retired from this currently. I know Tom would like to do it again, down the road... Genie and Gunsmoke Rising 2001 breeding Dam: "Genie" 10-22-95
    genie-smokey-2001.html

  • GEWÜRZTRAMINER is spicy, fruity, and elegant. It produces exceptional wines. Served with spicy foods, it is an interesting pairing with Chinese foods or German brats! We realize that this pairing is like having the prince
    gewurztraminer.html

  • Fall Bright, The Winemakers Shoppewww.fallbright.comDundee, NY, USA, 607-292-3995 You may re-hydrate the yeast with Go-Ferm. GoFerm (Lalvin) is a micro-nutrient to be used with the yeast re-hydration process. It is not put in the juice.
    goferm-instructions.html

  • Keuka Gordon Setters Gordon Setters--Field bred for the discriminating bird hunter. Tom Mitchell (4-23-1944 to 12-1-2015) Tom bred several litters until Queen retired in 2011. He had retired from breeding, even though I know he
    gordon-setters.html

  • Grape Varieties: compiled in 1990 by Tom Mitchell The modern winemaker needs to add Noiret to this list! Compiled by Tom Mitchell: Varieties, use, character, sugar, acid, pH, diseases, typical vine size, crop size, mautrity,
    grape-varieties-by-tom-mitchell.html

  • I have pulled out all the Concords by the house except 2 PANELS and they have not been sprayed since 2019. They have been hedge pruned and tied. If you want to see or pick,
    grapes-for-sale.html

  • Grape Varieties from our newsletters. Grape Varieties by Tom Mitchell, pdf Fruit Infusion This is in Making wine at home from other fruits. Adding fruit to a border line but sound wine! Aurore Baco Blends
    grapes-for-wines.html

  • How much to add? nice additive addition reduction tool http://www.winebusiness.com/tools/?go=winemaking.calc&sid=5 Acid TA and g/L issue for use of the tool at winebusiness.com: 0.78 TA is same as 7.8 g/L for winebusiness/tool site Dear Winemakers! The
    high-acid-ta-wines.html

  • Home Winemaking and winemaking related links: www.101winemaking.com How much acid to add? How much water? This is a great site for winemakers.http://www.winebusiness.com/tools/?go=winemaking.calc&sid=5 Annual Home Winemaking Seminar Program June 16, 2018 NEW location: Grapevine Restaurant, East
    home-winemaking.html

  • BREWERS ALERT:Hop Toxicity in Dogs Dispose of sparged hops in a secure and safe fashion. We (Tom and Marcy from Fall Bright) do not know if this toxic response would take place in children. Crosby
    hop-toxicity.html

  • This site was sent to us by Eric Wan. Thank you! I cannot fix any links on this page. Hops induced Malignant Hyperthermia in Dogs 1/16/02 - E. Wan This is a warning that the
    hop-toxicity-treatment.html

  • Do NOT spray your grapes with any sulfur compounds within a month of harvest. YEAST NUTRIENTS help prevent hydrogen sulfide problems. Feed your yeast vitamins and nitrogen. Research is showing that vitamins and other ingredients
    hydrogen-sulfide-prevention.html

  • View your hydrometer floating in the juice sample at eye level. The balling scale is the brix or sugar percentage. In addition to the balling scale, a triple scale hydrometer offers a scale for specific
    hydrometer-instructions.html

  • CHECK VALVES ON THE BUON VINO SUPER JET: IMAGE I do not have a map of numbered parts, but it has helped us to have this image. It is huge, so scroll to see it.
    image-check-valve.html

  • MAKING YOUR LATE HARVEST WINES When the growing season is hot and dry, the vineyardist is more at liberty (less at risk) to manage the vines and the fruit for the possible production of a
    late-harvest.html

  • Leon Millot (aka. Kuhlmann 194.2) Léon Millot (Kuhlmann 194-2) is an early-ripening black grape produced from (North American) (riparia X rupestris) X Goldriesling (Vinifera ) This is a similar cross to Maréchal Foch Kuhlmann 188-20.
    leon-millot.html

  • Location, Directions Fall Bright, the Winemakers Shoppe Dundee, NY 14837 (near Wayne, NY overlooking Keuka Lake) 607-368-3449 Finger Lakes Wine Region Coordinates: 42.488473, -77.113834 Almost there! Coming down Dutch St - Hyatt Hill combo.. Where
    location.html

  • LODGING Watkins Glenn International Race Track to check for race date if you are looking for a room. Finger Lakes Bed and Breakfast Association http://www.bbithaca.com/wine_upstate_ny_ithaca.html another B & B site, about an hour away on
    lodging2.html

  • LQ Kieselsol and LQ Chitosan instructions. LQ Super Kleer KC is a 2.2 fl oz dual pack of LQ Kieselsol and LQ Chitosan rated for use with 5-6 US gallons Fall Bright, The Winemakers Shoppewww.fallbright.comDundee,
    lq_super_kleer.html

  • Welcome to the world of winemaking through www.101winemaking.com MAKE MY OWN WINE? SURE! Do you want to know HOW TO MAKE YOUR OWN WINE? BATF Where do I start? how much juice, how many grapes?
    making-wine-at-home.html

  • CHRIS HANSEN’S LAB MLF CULTURE DIRECT ADD Sometimes you need to know the last things first. This culture is added AFTER the fermentation or at the end of the primary. It may influence your yeast
    malolactic-instructions.html

  • Beginner Mashing Mashing is the method in which the starches in grain are converted to sugars by enzymes. For beginners we suggest you mash 1 pound of grain instead of the 7 pounds required to
    mashing.html

  • Merlot is a versatile red vinifera grape. When lightly pressed, the juice is a faint pink and can make a white or rose wine. Fermented on the skins, it becomes an aromatic full bodied wine
    merlot.html

  • MUSCAT OTTONEL This mid-19th century seedling has currently (2002) been determined by DNA analysis to be a cross between the Chasselas variety and an undefined Muscat varietal grape. Muscat Ottonel is fairly widely grown in
    muscat-ottonel.html

  • Music for your event, go to www.keukakatz.com Local musicians, guitar, rock and roll, loud, soft, band, acoustic duo, two piece band, country, blues, singer, songs and more songs. keuka katz, cats, live music, entertainer, entertainment,
    music.html

  • NaOH used: TA chart for .1N X 0.15 (by Tom Mitchell) Titrate with a .1N NaOH and a 5 ml juice sample in 50-100 ml distilled water (hot water is optional) with 5 drops of
    naoh-chart.html

  • Sorry not to have different news here. Services for Tom Mitchell Calling hours will be held Friday from 4-7 at the Lamarche Funeral Home, 30 Main St, Hammondsport, NY 14840. Services will be held Saturday,
    news.html

  • Niagara and Catawba ripen at opposite ends of the season and yet they are a very compatible and popular blend. Niagara (Concord X Cassaday) is popular as a local wine and eating (seeded, slip skin)
    niagara.html

  • Fermaid K, a complex nutrient by Lalvin DAP, Diammonium Phosphate. rate is 1 pound per 1000 gallons! do not use in addition to Fermaid K. FERMAID K (non kosher) Add at the end of lag
    nutrients.html

  • NY 73.136.17. Our winemakers like NY 7301 renamed Noiret. It has a loyal following, commercial and amatear, as a varietal wine and as a blender. Yes, We have made and tasted Noiret for 5 years.
    ny7301-noiret.html

  • Oak Additives Barrel links Barrel treatment and care Barrel wooden spigots
    oak.html

  • OAK ALTERNATIVE INSTRUCTIONS Fall Bright, The Winemakers Shoppewww.fallbright.com Dundee, NY, USA, 607-292-3995 French OakPLUS chips, a smaller chip MEDIUM toast 4 ounce French Medium Toast provides complex, pleasantly mild and delicate toasted oak characters and
    oak-additives.html

  • One Step oxygen release. No-rinse according to manufacturer, Logic, Inc, Trexlertown, PA. Proper Use: 1 Tbsp/gallon water or 5oz/10 gallons. Ideal contact time is at least one minute, followed by mechanical action such as water
    one-step-straight-a-inst.html

  • The SHOP at Fall Bright is closed. Marcy has moved to Dutch St.

  • Prevention of oxidation Cure oxidation
    oxidation.html

  • Tom would highly recommend the use of PVPP for oxidation problems. From an old newsletter... Tom would highly recommend the use of PVPP (or Polyclar) on our Riesling from the 2008 harvest. Due to excessive
    oxidation-cure.html

 

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May Your Wines Fall Bright!