PICK YOUR OWN. org
The full list of over 250 canning, freezing, drying
directions is here: http://www.pickyourown.org/allaboutcanning.htm Those are the most popular for pyo fruit and vegetable
customers. There are pages on making jam, applesauce, salsa, apple butter, pickling, jellies, chutneys, you name
it. Here are a few examples:
These pages on Grapes,
Scuppernongs and Muscadines would be useful to your customers.
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