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Current harvest test results for brix, pH and TA (total acid) for our grapes and juices.
2014 Grape Harvest
Variety
|
Brix-Refract |
TA |
pH |
|
Aurore
|
16 |
|
|
|
Baco
|
NA |
|
|
|
Baron's Red Blend
Mid-Oct
|
23 |
|
|
|
Cabernet Franc
|
~19-20 |
|
|
|
Cabernet Sauvignon
|
21.5 to 22 |
|
|
|
Carmine
|
|
|
|
|
Catawba corrected
ta
|
16.8 |
1.49 |
3.0 |
red color, part of the catawba was pressed on top of red skins. |
Cayuga |
16 |
|
|
|
Chambourcin
|
18 |
|
|
|
Chancellor
|
18 |
|
|
|
Chardonnay
|
22 |
.70 |
|
|
Chelois
|
19 |
|
|
|
Colobel
|
|
|
|
|
Concord
|
15.8 |
|
|
|
deChaunac |
|
|
|
|
Delaware
|
18.8 |
|
|
|
Diamond
|
14.2 |
|
|
|
Foch
|
20-21 |
|
|
|
Gamay
Noir |
18-19 |
|
|
|
Gewurztraminer
|
unknown |
|
|
|
Hybrid Blends:
|
|
Baron's
Red
|
23 |
|
|
|
Maiden'sBlush
|
20.5 |
|
|
|
White
Blend (Queen's) "Contessa
Bella"
|
21.2 |
|
|
|
VINIFERA
BLEND |
|
|
|
|
EYE OF THE PARTRIDGE A
blend of Chardonnay and lightly pressed Gamay
|
22-23 |
|
|
|
|
|
|
|
|
Late
Harvest Vignoles |
26 |
|
|
|
Leon Millot
|
18.8 |
|
|
|
Maiden's Blush
|
20.6 |
|
|
|
Merlot juice |
NA 2014 |
|
|
|
Merlot as
grapes
|
NA 2014 |
|
|
|
Muscat Ottonel
|
20 |
.76 |
|
|
Niagara
|
14.6 |
.89 |
3.0 |
|
NY73.1136.17"Noiret" |
18 |
|
|
|
Pinot Noir
grapes
|
~20 |
|
|
|
Riesling:
|
20.4 |
.81 |
3.1 |
|
Seyval
|
20.5 |
|
|
|
Traminette |
16.5-17 |
1.05 |
3.0 |
|
Vidal
|
NA |
|
|
|
Vignoles Ravat-51
|
22-23 |
1.4 |
2.93 |
|
Late Harvest Vignoles |
26 |
|
|
|
|
|